Herbal tinctures are infusions of plant matter in alcohol for a length of time, usually one moon cycle, anywhere from 4 - 6 weeks. Tinctures are a shelf stable powerful herbal medicine. They can last for years, as long as you store them away from light and heat. Kept somewhere cool and dark, they can be you're plant allies for a long time to come.
I'm obsessed with Bitters, because their SO helpful for our systems. Bitters stimulate our livers and gallbladders to produce bile which helps us rest and digest. Our digestion affects so many other systems in our body, including our metal, nervous and emotional states, incorporating Bitters into lives will affect so much more! This blend is a little more on the savory bitter side and is absolutely delicious.
Ingredients: Dandelion Leaf & Root (Taraxacum Officinale), Fennel Root (Foeniculum Vulgare), Bitter Melon Leaf (Momordica Charantia), Mexican Mint Marigold (Tagetes Lucida) and Bay Leaf (Laurus Nobilis), Organic Vodka and Purified Water
All plant ingredients naturally homegrown or ethically wildcrafted.
1 ounce or 2 ounce size in made in the USA glass bottles
Instructions for use: I take one dropper full 15 to 20 minutes sublingually before I eat a meal. You don't have to do this, you can take it with a meal or after a meal but for best results I like to jump start my digestion before I eat personally.